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Year 11 - Physical education

Hydration

Health and well-being: diet and nutrition

Unit Summary

This unit will examine how much energy is needed to function and the additional requirements of a balanced diet, good hydration and potential tweaks to food consumption to allow for optimal sporting performance and energy balance.

Lesson Summary

You will learn to state the effects of dehydration and evaluate the consequences of dehydration on sport performance.

Key Notes

  • Dehydration occurs when there is an excessive loss of water which interupts body functions.
  • Maintaining hydration helps prevent dehydration and its consequences.
  • Dehydration thickens the blood, which slows blood flow.
  • Dehydration leads to increased heart rate, overheating, slower reaction times and muscle cramps.

Vocabulary To Learn

  • hydration: having enough water to enable normal functioning of the body
  • dehydration: excessive loss of body water interrupting the function of the body
  • reaction time: the time taken to initiate a response to a stimulus
  • rehydration: consuming water to restore hydration
  • viscosity: thickening of the blood

Common Mistakes To Avoid

  • The main consequences of dehydration are headaches and dizziness.

3 Quick Questions (With Answers)

1. Explain the lesson in two key points.

Dehydration occurs when there is an excessive loss of water which interupts body functions. Maintaining hydration helps prevent dehydration and its consequences.

2. What does this key word mean in this lesson? 'hydration'

having enough water to enable normal functioning of the body.

3. Correct this common mistake.

Mistake: The main consequences of dehydration are headaches and dizziness. Correction: Headaches and dizziness are likely effects of dehydration, however the GCSE specification expects students to be able to understand the physiological reasons behind these such as slow blood flow, increased heart rate and body temperature.

More Lessons In This Unit

Browse all guides in the Year 11 Physical education guide library.